Books by Chiara Manzi - anti-aging, longevity, and culinary medicine

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Showing 1-12 of 13 item(s)

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Libro "Cucina Evolution" di Chiara Manzi (Senza Cofanetto) + 40 Ricette Digitali Gratuite Cucina Evolution - 1

Books

Book "Cucina Evolution" by Chiara Manzi (Without Box Set) + 40 Free Digital Recipes

Cucina Evolution

LIB-BOX04

€29.00

The 1st Book in the world that teaches you how to Live long and stay Fit by eating every day the dishes you love most! You will learn to make BuonaDaVivere recipes! easy and quick. Desserts, fried foods, pizza and other delights prepared while preserving the ingredients and the taste of tradition, with less fat and sugar and enriched with vitamins, fiber...

Libro - La Scienza dei Lievitati Antiaging (anche senza glutine) - 2

Books

Book - The Science of Anti-Aging Leavened Breads (also gluten-free)

Libro-LA

€35.00

Click here to view the Complete Index of the Book Is staying in shape and living a long life eating pizza and leavened products every day your dream? Learn all the secrets to cooking pizzas and longevity doughs, certified for nutritional safety, in the prestigious book "The Science of Antiaging Leavened Products" written jointly by Chiara Manzi and...

Libro: Acrilammide - Il cancerogeno Tabù (Novità 2022) [Contiene le ricette Acrilammide-Ok e 18 Video corsi in Omaggio] - 14

Libro: Acrilammide - Il cancerogeno Tabù (Novità 2022) [Contiene le ricette Acrilammide-Ok e 18 Video corsi in Omaggio] - 14 2

-€25.00

Products

Book: Acrylamide - The Taboo Carcinogen (New 2022) [Contains Acrylamide-Ok recipes and...

l-acr

€60.00 €35.00 -€25.00

ACRYLAMIDE - THE TABOO CARCINOGEN. The new book by Dr. Chiara Manzi, published by Art joins Nutrition Editore. All proceeds will be donated to the Association for Nutritional Safety in the Kitchen (ASSIC) for research and outreach activities, carried out in synergy with SAFE Food Advocacy Europe. The first popular science book in the world on Acrylamide...

Libro - Nutrizione Culinaria in Sottovuoto - 4

Libro - Nutrizione Culinaria in Sottovuoto - 4 2

-€8.00

Books

Book - Culinary Nutrition in Vacuum Packaging

Librobox10

€67.00 €59.00 -€8.00

Click here to view the Complete Index of the Book All the secrets of the innovative vacuum cooking in the prestigious book "Culinary Nutrition in Vacuum Cooking" written by Dr. Chiara Manzi with Michelin-starred Chef Paolo Cappuccio, Michelin star since 2009, and with an introduction by Massimo Bottura (3 Michelin Stars). Vacuum cooking offers many...

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Non disponibile

Books

Book - Culinary Medicine

14060

€44.00

Is There a Perfect Diet? Yes, the one we like, if we learn to cook with a Scientific Method. "Culinary Medicine": the first Book in Europe published by Zanichelli, evidence-based, that teaches how to prevent and support the treatment of diseases thanks to scientific research, applied to cooking practices. This is the first scientific text in Italy, which...

Books

Chiara Manzi's "Cucina Evolution" Digital Ebook

14122

€19.00

The world's first book that teaches you how to live a long life and stay fit by eating the dishes you love every day! Imparerai come preparare ricette BuoneDaVivere veloci e facili. Dolci, fritti, pizza e altre delizie preparate con ingredienti e sapori tradizionali, con meno grassi e zuccheri e arricchite con vitamine, fibre e antiossidanti. Inside the...

Books

E-Good 4 Life! Number 9

mag-10

€14.00

The ninth unmissable issue of the E-Good4Life Magazine! The first magazine specializing in Culinary Nutrition, published by Ajn Editore and with the scientific direction of Dr. Chiara Manzi! 84 pages on glossy, coated paper, in which you will find the latest scientific updates, brand new recipes to discover, stories, tales, useful and original advice for...

Books

E-Good 4 Life! Number 10

mag-11

€14.00

2023 has begun, bringing changes in the air, and so the tenth issue of the E-Good4Life Magazine has been revamped and enriched. Born as the First magazine specialized in Culinary Nutrition, published by Ajn Editore and under the scientific direction of Dr. Chiara Manzi, it has now become a magazine that not only deals with nutrition but also with culture...

Books

E-Good 4 Life! Number 11

mag-12

€14.00

2023 has begun and brought change in the air, so the tenth issue of the E-Good4Life Magazine has also been revisited and enriched. Born as the first magazine specialized in Culinary Nutrition, published by Ajn Editore and under the scientific direction of Dr. Chiara Manzi, it has now become a magazine that deals not only with nutrition but also with the...

Books

E-Good 4 Life! Number 12

mag-13

€14.00

Autumn equinox, on September 23rd, Autumn, like all moments of transition, is wrapped in an aura of novelty; since childhood, September propels us towards a new year, new adventures, new commitments, and promises... for others and ourselves. Now, stop and focus on yourself. With autumn, we immerse ourselves in the season of delicacy; colors and sounds of...

Books

E-Good 4 Life! Number 13

mag-14

€14.00

With the arrival of the Christmas holidays, the air is filled with enveloping scents and the atmosphere is charged with joy. As we immerse ourselves in the magic of Christmas, it is the perfect time to reflect on our food choices and embrace a more mindful approach to festive eating. As 2023 comes to an end, it is time to reflect on the challenges...

Books

E-Good 4 Life! Number 14

mag-15

€14.00

Born as the first magazine specialized in Culinary Medicine, published by Ajn Editore and under the scientific direction of Dr. Chiara Manzi, it has now become a magazine that not only deals with nutrition but also with culture and lifestyle of longevity in a comprehensive way. We have focused on the elegance of simplicity, on conveying messages clearly...

Longevity lovers' favorites

Impossible Food

Prebiotic butter, zero-fat cheese, sausages, ketchup, mayonnaise, ready-made carbonara sauce, tuna sauce