The package "Acrylamide: The Silent Danger" It is enriched with a specific focus on acrylamide., offering you tools and knowledge to minimize exposure to this harmful compound:
- Book "Acrylamide, the taboo carcinogen" as a Gift A comprehensive guide that reveals the secrets of acrylamide, offering practical strategies to reduce its presence in your dishes, ensuring a safer and healthier kitchen.
- Lessons from the Master in Culinary Medicine: Specialized courses that focus exclusively on acrylamide, teaching you how to identify and avoid it through revolutionary cooking techniques, for dishes that delight the palate without compromising health.
- Video Lessons by Chiara Manzi: Chiara Manzi guides you on a journey of discovery, with video lessons dedicated to acrylamide. You will learn directly from one of the leading experts in the field how to transform simple ingredients into culinary creations that prevent exposure to acrylamide, enriching every meal with taste and well-being.
This package represents an exciting and informative journey into the heart of healthy cooking, offering you the keys to a longer and healthier life, free from the dangers of acrylamide.
ACRYLAMIDE - THE TABOO CARCINOGEN.
The new book by Dr. Chiara Manzi, published by Art joins Nutrition Editore.
All proceeds will be donated to the Association for Nutritional Safety in the Kitchen (ASSIC) for research and outreach activities, carried out in synergy with SAFE Food Advocacy Europe.
The first popular science book in the world on Acrylamide (and the third ever on the topic) after 15 years of scientific research to reveal in a simple and direct way what process carcinogens are, and in particular Acrylamide.
What will you learn?
Why take unnecessary risks if the solution is within reach?
Moreover, to spread this important topic to as many people as possible, what did we do? We involved ASSIC (the NON-PROFIT Association for Nutritional Safety in the Kitchen) which made a substantial donation in support of the dissemination of the book: Acrylamide, the taboo carcinogen.
Author: Dr. Chiara Manzi
Number of pages: 373
Publisher: Art joins Nutrition Publisher
Publication: October 3, 2022
Includes Acrylamide-OK recipes and as many as 18 complimentary in-depth video courses.
![Libro: Acrilammide - Il cancerogeno Tabù (Novità 2022) [Contiene le ricette Acrilammide-Ok e 18 Video corsi in Omaggio] - 13](https://cucinaevolution.it/2977-img_product_nt/book-acrylamide-the-taboo-carcinogen-new-2022-contains-acrylamide-ok-recipes-and-18-free-video-courses-.jpg "Libro: Acrilammide - Il cancerogeno Tabù (Novità 2022) [Contiene le ricette Acrilammide-Ok e 18 Video corsi in Omaggio] - 13")
![Libro: Acrilammide - Il cancerogeno Tabù (Novità 2022) [Contiene le ricette Acrilammide-Ok e 18 Video corsi in Omaggio] - 14](https://cucinaevolution.it/2979-large_default/book-acrylamide-the-taboo-carcinogen-new-2022-contains-acrylamide-ok-recipes-and-18-free-video-courses-.jpg)
![Book: Acrylamide - The Taboo Carcinogen (New 2022) [Contains Acrylamide-Ok recipes and 18 Free Video Courses]](https://cucinaevolution.it/2979-img_product_nt/book-acrylamide-the-taboo-carcinogen-new-2022-contains-acrylamide-ok-recipes-and-18-free-video-courses-.jpg "Book: Acrylamide - The Taboo Carcinogen (New 2022) [Contains Acrylamide-Ok recipes and 18 Free Video Courses]")
